Chicken two ways. Grilled moromi marinated chicken and tsukune (Japanese style chicken meatballs) – Japan
https://www.instagram.com/p/Cim2j8UJNVC/?igshid=YmMyMTA2M2Y=
Chicken two ways. Grilled moromi marinated chicken and tsukune (Japanese style chicken meatballs) – Japan
https://www.instagram.com/p/Cim2j8UJNVC/?igshid=YmMyMTA2M2Y=
Bifun (rice vermicelli) – Japan
https://www.instagram.com/p/Cihrx_ppZrs/?igshid=YmMyMTA2M2Y=
Chakinzushi (sushi rice wrapped in thin egg omelette). The rice part is usually more than just rice, things like seaweed, shiitake, carrots, etc. maybe mixed in – Japan
https://www.instagram.com/p/CifJbDBJayw/?igshid=YmMyMTA2M2Y=
Coffee jello (unsweetened) topped with soft served ice cream – Japan
https://www.instagram.com/p/CicikYDpDkG/?igshid=YmMyMTA2M2Y=
Three onigiri (rice balls, one was for breakfast), anpan (bread filled with sweet adzuki bean paste), mixed nuts, a protein bar, and a few konnyaku jello packets (they are made of yam starch). All but jellos are conveniently purchased at 7-Eleven – Japan
https://www.instagram.com/p/CiZ-9DtJanM/?igshid=YmMyMTA2M2Y=
Made mabodofu (mapo tofu). There are many kinds of mapo sauces available and this time I used Szechuan style medium spicy – Japan
https://www.instagram.com/p/CiU0gPqJG1F/?igshid=YmMyMTA2M2Y=
Grilled ichiyaboshi (salted and dried overnight) squid. Forgot to take a photo after it was grilled, though – Japan
https://www.instagram.com/p/CiSPuz-Jn0o/?igshid=YmMyMTA2M2Y=
Made sake steamed asari (Japanese littleneck clams). They are small, about 1.5-2 inches wide, but are tasty clams – Japan
https://www.instagram.com/p/CiPsRftpv_n/?igshid=YmMyMTA2M2Y=
Hot and sour ramen – Japan
https://www.instagram.com/p/CiNG1UuJ62_/?igshid=YmMyMTA2M2Y=
The best part was their annin tofu! (which is not actually tofu but a tofu-like desert made of apricot kernel milk or almonds) – Japan
https://www.instagram.com/p/CiKiTkope0M/?igshid=YmMyMTA2M2Y=