They were super easy to eat (already cooked and shell partially removed). I like to lightly dip them in ponzu sauce (or soy sauce and rice vinegar) – Japan
https://www.instagram.com/p/CXGgN-avxn2/?utm_medium=copy_link
They were super easy to eat (already cooked and shell partially removed). I like to lightly dip them in ponzu sauce (or soy sauce and rice vinegar) – Japan
https://www.instagram.com/p/CXGgN-avxn2/?utm_medium=copy_link